Kuala Lumpur, June 5 – As part of the Festival of India in Malaysia 2015, Telugu Food Fest commenced yesterday at the Grand Seasons Hotel, inaugurated by Federal Territories Deputy Minister Senator Datuk Loga Bala Mohan.
Telugu Food Fest is jointly organised by Indian High Commission and the Malaysian Telugu Association. The Telugu Food Fest will be held from 4th June until 14th June at the Grand Seasons Hotel Kuala Lumpur.
Malaysian Telugu Association President Dr Achaiah Kumar lighting up the Kuthu Vilaku to signify the commencement of Telugu Food Fest 2015, witnessed by former Deputy Foreign Minister Kohilan Pillai, Federal Territories Deputy Minister Loga Bala Mohan and High Commissioner T.S.Trimurti…
Dignitaries pose with the two chefs specifically flown from India to prepare the Telugu specialties..
There were also dance programs to feast the eyes…This Kathak dance was performed by Nitin Shirale(Kathak teacher at Indian Cultural Centre) and Neha Mondal (Bharatnatyam teacher of Swara Community Arts Centre)
Indian High Commissioner His Excellency T.S.Tirumurti delivering his speech. He thanked the Telugu Association and its President Datuk Dr Achaiah Kumar Rao for joining hands with the High Commission to organise the Telugu Food Fest.
Malaysian Telugu Association President Dr Achaiah Kumar Rao delivering his speech. He thanked the High Commission of India for giving the opportunity to the Telugu Association to participate in the event and congratulated for taking the efforts to organise the event within such short span of time…